Print Recipe Rhubarb & Rose Tea Pies Prep Time 45 Minutes + Freezing Cook Time 1.25 Hours Servings People Ingredients Main Ingredients 2 Cups plain flour3/4 Cup Almond Meal1/4 Cup Custard Powder1/4 Cup caster sugar1 tsp Baking Powder1/2 tsp Sea Salt250 g Unsalted Butter1 egg2 tbsp chilled water Roasted Rhubarb 2 Bunches Rhubarb Chopped1/2 Cup caster sugar Prep Time 45 …
A tempting tea flavoured treat
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